Student-Athlete Bear Breakfast

For Profit | Corporate: $150
Nonprofit | Government: $75

*Free with participation in Career Expo Day 1 or Day 2; requires registration for both fairs at the same time*

Register by Wednesday, September 18 or until capacity is reached.

_{Invoices are due by Wednesday, September 18 or registration is subject to cancellation.} 

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Booth Information 

• 1 small, bar-height table provided at each booth.
• Wireless Internet available.
• Booths at the career fair will not have electrical access.
• Booths will be placed in alphabetical order by employer name. Students and employers will receive a guide that includes a directory and locations of all participating employers.
• Booth setup will begin at 7:30 a.m. All booths should be set up and ready by 8 a.m.

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Location – TBD

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Driving & Parking on Campus

Parking on campus is limited. We encourage you to take a taxi, Uber, Metrolink, or have a colleague drop you off at the Danforth University Center.

• Visitor parking may be available in the Danforth University Center parking garage.
• Parking garage validations will be provided at employer check-in.
• Maps, directions and parking

Exhibit Shipping

There is not room for large displays. Feel free to display brochures and/or swag that will fit on your table.

Position Postings

Make sure your job and internship postings are current. There is no charge to post.

• Update in Handshake.
• Email postings to hiretalent@wustl.edu.

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Interview Rooms

Interview rooms are available in the days before and after the career fair. There is never a charge for use of interview rooms and they are available on a first-come, first-served basis. Login to Handshake to request interview dates or contact hiretalent@wustl.edu.

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Marketing & Advertising

The Center for Career Engagement will promote your organization to students the week leading up to the fair through emails and career fair promotions. Additional advertising can be purchased in Student Life, the student newspaper, by contacting advertising@studlife.com or 314-935-4240.

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Breakfast

A breakfast buffet will be provided at the event. Coffee, juice, and water will be available as well.